Recipe Box

Gentle readers,

I hope you enjoy flipping through this online recipe box as much as your favorite magazine. May your forays in the kitchen always become adventures.

xoxo, Kate

Breakfast foods

Pumpkin cream cheese muffins

Chocolate coconut flax granola

College Hill Coffee blueberry muffins

Cajun potatoes

Easy orange rolls

Ms. Rita's Banana Bread

Tree's granola

Fruit + nut buttermilk scones

Not-so-naughty chocolate and buttermilk swirl cake

Sunflower scones with boiled citrus glaze

Sun-dried tomato and fresh herb spread

Lunch/Dinner

Farfalle pasta with walnuts in a mushroom cream sauce

Swiss, onion, and chard panade

Chickpea salad

The OMFG pizza

Kefir pasta with sausage

Creamy Swiss and pepper sandwiches

Asparagus quiche

Beans and maters

Rice and beans (and cheese)

Spaghetti with roasted tomato cream sauce

Cajun shrimp and rice

Easy tamale pie

Rigatoni with red pepper cream sauce

Shallot, crimini, and chard pizza

Zucchini tart

New Year Black-eyed peas

Barbecued peach pizza

Pan-fried chickpeas with cabbage and potatoes

Caramelized onion and prosciutto pizza

Gouda mushroom quiche
Turkey pot pie
Hoppin' John
Mennonite-style bierocks
Heavenly farro with lemon and tomato
Emo Pasta

Fruits

Cranberry peach salad with g.i.n.g.e.r

Candied orange peel with almond

Slow-roasted tomatoes

Three-minute strawberry salad with spearmint

Candied citrus slices

Indigo Jam
Drunken Berry Cobbler

Vegetables

Fried potatoes

Kicky coleslaw with brown sugar dressing

Polenta fries

New potatoes with onions and chard

Slow-roasted tomatoes with cardamom and caraway

Butternut squash gratin

Glazed carrots and zucchini

Radish top-basil pesto
Red cabbage candy (cinnamon rode kool)

Potatoes, Cajunified

Breads

English seed bread

Confetti-top cornbread

Freezable wheat pizza crust

Ms. Rita's Banana Bread
Chai-spiced pumpkin bread

Mennonite-style bierocks
Chai-spiced pumpkin bread with streusel
Crazy Aunt Fruitcake

Soups

Butternut squash soup

Kate's red chili
Potato and caramelized onion soup

Cozy lentil-squash soup

Miso white bean soup with bacon and kale

Snacks and tiny treats

Quickie pumpkin seeds

Vanilla mint French meringues

Sweet n' Spicy Curried Nut Mix

Candied citrus slices

Oven-fried tofu with chili and jam

Meringues noir

Cracker-Jack Peanuts

Party macaroons
Devil with the green dress on
Evil Special K bars
Sun-dried tomato and fresh herb spread
Nutty cheese ball

Chocolate

Chocolate champagne truffles

Dark chocolate cookies with espresso

Rocky road brownies

Midnight brownies

Thinish Mint Cookies

Cranberry walnut fudge

Cookies

Sesame coconut cookies

Chocolate chip biscotti with orange

Cashew macadamia butter cookies

Hazelnut cookies for Karen

Chocolate chip walnut cookies

Cherry chili chocolate chip cookies

Coconut macaroons

Almond biscotti with lemon icing

Aloha cookies

Ranger cookies

Gingerbread biscotti with white chocolate-cardamom icing
Thinish Mint Cookies
Whole wheat ginger molasses cookies

Pies, Cakes, and Ice Creams

Snow ice cream

Maple buttermilk pie

Double lemon, double poppy seed cake

French pear cake with brandied glaze

Apple pie with cranberries

Pecan pie

Fall pear tart

Dried fruit pie

Chocolate cardamom swirl cheesecake

Strawberry rhubarb tart

Not-so-naughty chocolate and buttermilk swirl cake

Sour cherry apple pie with root beer
Coconut key lime pie with pretzel crust

Beverages

Lemon-ginger syrup

Cherry vanilla cola
Spearmint lemonade with rosewater

Espresso con panna
Mulled wine

Foodie Adventures
Adventure 1: Beast
Adventure 2: DIY Coffee Roasting
Adventure 3: Can it and Bake Cobbler